6th ASOI Annual Conference & AGM 2018

Image: World Obesity Federation

6th ASOI Conference: Environmental determinants of food consumption and obesity

Factors that influence food preferences, choice and consumption are essential to building an in-depth understanding of obesity development and maintenance. ASOI 2018 addressed the state of the art in these fields bringing together expert speakers on topics including: the development of food preference, marketing, advertising, behavioural economics and the role and impact of public advocacy. The ASOI Committee welcomed delegates interested in the fields of obesity, public health and healthcare delivery. Each year attendees of ASOI events, comment on the inclusive and multi-disciplinary nature of the annual ASOI meeting. See below programmes from this and previous ASOI conferences.

Previous ASOI Events

ASOI 2016 Award Winner