Changes in gut hormone profile and glucose homeostasis after laparoscopic sleeve gastrectomy

Type Article

Journal Article

Authors

D. Papamargaritis; C. W. Le Roux; E. Sioka; G. Koukoulis; G. Tzovaras; D. Zacharoulis

Year of publication

2013

Publication/Journal

Surgery for Obesity and Related Diseases

Volume

9

Issue

2

Pages

192-201

Abstract

Background: Changes in glucagon-like peptide-1 (GLP-1) and peptide YY (PYY) levels after bariatric surgery have been proposed as a mechanism for long-term maintenance of weight loss and improvement in glucose homeostasis postoperatively. The objective of the present study was to assess the changes in GLP-1, PYY, insulin, and glucose levels after laparoscopic sleeve gastrectomy (SG). Methods: Ten morbidly obese patients without type 2 diabetes (3 male, 7 female; body mass index [BMI] 47.92±2.06 kg/m2) were evaluated preoperatively and at 6 weeks, 6 months, and 12 months after SG. Total GLP-1, total PYY, insulin, and glucose were measured in fasting state and every 30 minutes after ingestion of 75 g glucose for a total time of 120 minutes. Results: BMI decreased markedly postoperatively (P